For the event space of our friend and Michelin-starred chef Andreas Tuftensammer, we designed this armchair to combine generous comfort with a distinct, refined silhouette.
Rooted in a close collaboration with our trusted manufacturing partners, the piece evolved through a careful process of iteration and detail refinement.
The legs are made from solid oak with a natural oil finish. Upholstery fabrics are sourced from Dedar and Kvadrat.
